Creamy Shin Ramyun

Name: Creamy Shin Ramyun
Prep time: 3 min
Cook time: 5 min
Total time: 8 min
Yield: 1 servings
Cuisine: Korean
Ingredients: 1 Shin Ramyun seasoning packet; 1 tablespoon Green onions, chopped; 1 tablespoon Mayonnaise; 1 tablespoon Minced garlic; 1 slice Cheese, chopped; 1 Egg yolk; 1 packet Cooked Shin Ramyun noodles

A popular and viral Shin Ramyun recipe from Korea, featuring a spicy, creamy, and garlicky sauce mixed with instant noodles for a rich and satisfying meal.

KoreanMain CourseTotal 8 min1 servingsEasy~750 kcal

Recipe from Moon Can Cook

Watch the original short

Ingredients

Shin Ramyun seasoning packet1
Green onions, chopped1 tablespoon
Mayonnaise1 tablespoon
Minced garlic1 tablespoon
Cheese, chopped1 slice
Egg yolk1
Cooked Shin Ramyun noodles1 packet

Method

1
In a bowl, add the Shin Ramyun seasoning packet, chopped green onions, mayonnaise, minced garlic, chopped cheese, and one egg yolk.
2
Mix all the ingredients thoroughly until well combined.
3
Add the freshly cooked Shin Ramyun noodles to the mixture in the bowl.
4
Mix everything together until the noodles are fully coated and the sauce becomes creamy.

Prep 3 min · Cook 5 min

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Ingredients and steps were auto-captured from the original video with AI (confidence: high); quantities may be approximate. Please use your judgement while cooking.